...or at least all the cheeseburgers I've eaten did. That's what happened this morning when I found out that my cholesterol is moderately high. And my uhhh...triglycerides are even higher! And I didn't even know what that was!
Let me start at the beginning. Last week I took my skinny eleven year old for her shots and checkup. They found her cholesterol is moderately high. Not worrisome, but changes needed to be made. Skip fried stuff at least most the time, and go from 2% to 1% milk. Also increased physical activity, but we were already working on that since she's moved back in. That was the doctor's recommendation. But as skinny, and fairly active as she is, I wondered if it was the hereditary kind so I had mine checked. Apparently it is.
So now I'm supposed to watch cholesterol, trans fat, and sugar. Or something like that. I seriously considered vegetarianism for a bout five minutes. But then decided it would probably be a good idea to do vegetarian meals maybe half the week. Can't hurt! I ordered a magazine subscription to read up on it. If I'm going to do it, I'd better do it right.
I did decide almost immediately that red meat is out. Period. And I don't think my levels are really high enough to have to do that, but that's what I felt I needed to do. I go on feelings a lot, and this is where I'm going. I am also adding fish to our diet more regular. Salmon and tuna were recommended for their high levels of omega 3, I think I got that worded right. There's so much I have to read up on!
I'm supposed to get mine checked again in three or four months. So, with the diet changes added to joining the gym a couple weeks ago, I will see what progress is made. If more changes need to be made then I will. I also asked if I should be tested for long term effects, but the nurse said they checked my liver...something...levels and all seems to be well there.
So I reinvent myself a little once again. Not completely, just a little morphing. But all is good. :)